FAA Airline Transport Pilot (ATM)Meteorology and Weather ServicesMedium

An aircraft flying through a layer of stratiform clouds at -12°C composed of small supercooled water droplets accumulates a rough, milky-white, opaque ice deposit on the leading edges of the wings. This description is characteristic of which type of icing?

  1. ARime ice
  2. BFrost
  3. CClear ice
  4. DMixed ice
Show answer & explanation

Correct answer: A. Rime ice

Rime ice forms when small supercooled droplets freeze rapidly on impact, trapping air and producing a rough, opaque, milky-white appearance, typically in stratiform clouds with lower liquid water content. Clear ice forms from larger droplets that spread before freezing, producing a smooth, transparent, glassy layer.

Why the other options are wrong

  • B. Frost forms on a cold surface exposed to clear air with visible moisture, not inside a cloud.
  • C. Clear ice is smooth and transparent, forming from large supercooled droplets, not small ones.
  • D. Mixed ice is a rough, irregular combination of both rime and clear ice characteristics.

Rime Ice

A rough, milky-white, opaque form of structural icing that forms when small supercooled water droplets freeze instantly on contact with an aircraft surface.

  • Common in stratiform clouds with low liquid water content
  • Freezes quickly, trapping air bubbles giving milky appearance
  • Less aerodynamically disruptive than clear ice but still hazardous

Memory trick: Rime = 'rough & rime-y', freezes fast like flash-frozen ice

More Meteorology and Weather Services questions